COLOURED DESSERT SPOONS

Cookbook with over 130 recipes for preserves, from chutneys and jams to pickles, ferments, syrups and compotes. Author Kylee Newton teaches how to make the most of seasonal ingredients and rediscover the art of mindful preserving. A modern guide combining tradition, creativity and sustainability in the kitchen.

Steel teaspoons with a coloured decorative detail at the end of the handle.
The pack includes 6 units, each one with a different colour.